Eggs, and cooking with them
Pies are my favorite way of using up eggs right now, the day before a coconut custard one, yesterday a lemon meringue. A typical pie takes 5 eggs and we eat a pie in two days. Then I pickle some, have them as sandwiches, custard, and fried.
Any ideas? The eggs just keep coming. We used to sell most but that is a hassle - having to ask people - there are not enough to bother with the farmers market, About 7 large eggs a day (lost 5 hens a wile ago to predators wile I was away). We probably eat 4 - 5 eggs a day and give the rest to friends.
Also if anyone keeps chickens I am going to let hens sit eggs so that will reduce the egg numbers when they go broody in spring. I am going to raise meat birds, we do not like the industrial meat products.