I am interested in finding out about establishing a vegetable garden that is about the size of a city block. (500'x250' approx)
The idea is to use the produce to feed those currently receiving things like food bank, community kitchens, shelters, etc. But, depending on production, could be expanded to many other community efforts and any "excess" could be sold farmers market style to the general public.
I KNOW this is a HUGE are for a garden in the city. But, I drive past the prime area 3-4 times every day.
I know nothing about what I am speaking. I DO feel it would be a great idea.
Any idea how many people something like this would feed?What type of volumes it may produce?
Am I just crazy?