Hi, I have two peppers on my kitchen windowsill, one I grew from seed, and one from,  this year, I "ve only had one pepper on each plant , but they still look heathly, should I keep them in the kitchen over winter or start again next year. Regards Lyn


  • sotongeoffsotongeoff Posts: 9,806

    You may as well keep them and see what you get

    They are usually treated as one year plants as they tend to run out of steam-so I would still start a couple next year just in case.

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