Because quinoa contains delicate fatty acids, it can go rancid fairly quickly. To keep it fresh, store uncooked quinoa in an airtight container for up to three months (up to six months in the fridge or freezer). Cooked quinoa can be stored in the refrigerator for a few days or frozen for up to a month.
Thanks for your advice , will try that thanks. Do you have to dry out the picked seeds first. I have just taken the seeds from on the plant . I have washed the plant with the seeds. Do they come away from the plant when dried. Hope this makes sence.
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Hi Dave
Thanks for your advice , will try that thanks. Do you have to dry out the picked seeds first. I have just taken the seeds from on the plant . I have washed the plant with the seeds. Do they come away from the plant when dried. Hope this makes sence.
Steve