I recently found out that hostas are edible, just wondered if anyone has tried cooking them and if it was successful? Apparently the shoots are meant to taste a bit like asparagus.
Fortunately I don’t suffer that problem too much, my soil is sandy and quite dry which puts them off but I do have some hostas persevering in a shady spot and in some pots. They’re now starting to show shoots and I’m thinking of trying a salad or cooked starter with them.
I do love hostas for decorative plants otherwise I wouldn’t grow them, just curious that they’re edible. I would also say a lot of vegetables are also very attractive eg, Russian red kale, asparagus ferns etc
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Gardening is so exciting I wet my plants.