Our kitchen waste bin is about 50% coffee grounds which we have been putting in our compost bins for years. It adds organic matter and bulk so seems to be a good thing overall. You can also use them as a growing media for mushrooms if you fancy creating your own fungus mini-farm.
If you ask in the coffee chains, Costa, Starbucks etc.. or local independent coffee shops they will give you a bag of coffee grounds for the compost. We are tea drinkers in our house so have plenty of tea leaves but when we go out for a brew I always come out with a bag of coffee grounds
If you grow roses, do use them as a mulch... there is no need to compost them first.. they supply extra nitrogen, small amounts of phosphorus and potassium... whilst I use used tea, I have heard claims that the coffee produces more larger blooms on roses...
Coffee grounds are very acidic, but a lot of this is lost in the brewing and drinking... what's left is fairly neutral ph...
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Yet another myth
As the others have said, in the compost is the best use for them.
I live in west central Scotland - not where that photo is...
Coffee grounds are very acidic, but a lot of this is lost in the brewing and drinking... what's left is fairly neutral ph...